Turn meal time upside down-under with Boomerang's.
It's an American twist on the classic Australian meat pie. Our savory pastries are filled with all-natural ingredients and wrapped up in a delicious flaky pastry. Perfect for breakfast, lunch or dinner, and ready in just 3½ minutes! Find us in the better-for-you section of the frozen aisle.
All-Natural | No Preservatives | No Antibiotics | It's real food, mate!
Whatever cuisine you prefer, Boomerang's has a taste for you.
At Boomerang's, we are committed to providing a unique, convenient meal made with ingredients that matter to you. That means we only use all-natural white meat chicken, steak, and pork raised without antibiotics. Our meals never have nitrates, nitrites, or preservatives.
Boomerang's was born when Jack Fennell bit into his first Aussie pie while living in Sydney. Jack decided to bring a taste of Australia back to America and opened Boomerang's Pies in 2006.
Lance McInnes discovered this Australian delicacy while in Queensland. Back in the States, Lance found Boomerang's. The two quickly recognized a shared vision and partnered to offer Boomerang's throughout America.
From the beginning, Boomerang's focus has been convenience and real, quality ingredients. With no preservatives or antibiotics in any of our meats, our all-natural, Aussie-inspired food is poised to flip any American's meal time upside down-under.
Meals on Wheels and More is one of the largest meal-delivery organizations in Texas, distributing meals each business day to homebound older adults and people with disabilities. This year, Boomerang’s sponsored 2,000 meal deliveries. This included the purchasing, preparation, and packaging of the meals. We even drove a few delivery routes!
New to Boomerang's? Click below for a dollar off! Just one bite, and you'll be back for more.